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Success Story of Meghraj Singh Royal Founder MRS Group

Ritu Sharma June 07, 2024
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In the realm of extraordinary success stories, few tales rival the remarkable journey of Meghraj Singh Royal. From the humble beginnings of a cook to the helm of a diversified Rs 300 crore business empire, his story is a testament to resilience, ingenuity, and unwavering determination.

Meghraj’s odyssey commenced amidst the sizzling pans of renowned kitchens, including prestigious establishments like the Ram Bagh Palace and the Governor’s House in Jaipur. But destiny had grander plans for him, beckoning him towards the realm of entrepreneurship.

Born in Ganganagar, Rajasthan, Meghraj’s journey took an unexpected turn when, instead of pursuing his father’s aspirations of becoming a teacher, he stumbled upon an advertisement for a hotel management course. This serendipitous encounter ignited a spark within him, propelling him towards a path less traveled.

His culinary journey led him to distant shores, including a stint in Bahrain, before he returned to India with a dream and a mere Rs 1,400 in his pocket. Undeterred by his modest resources, Meghraj embarked on a daring venture, transforming a camel stable in Jaisalmer into a thriving restaurant named Trio.

With each challenge he faced, Meghraj Singh Royal resolve only strengthened. Despite initial setbacks, including a staggering debt of Rs 7 crore, he persevered, diversifying his ventures into liquor, sand, and marble businesses. His unorthodox approach, including making locals stakeholders in his ventures, not only earned him the loyalty of his employees but also paved the way for sustainable growth.

Today, Meghraj stands as a towering figure in the business landscape, with his MRS Group of Companies boasting stakes in infrastructure, mining, and hospitality. His vision for the future includes ambitious projects such as a 600-acre township on the outskirts of Jaipur and expansion plans for his hospitality empire.

But amidst the glitz and glamour of success, Meghraj’s heart remains tethered to his roots. His passion for hospitality burns brightly, epitomized by the opulent Suryagarh in Jaisalmer—a testament to his unwavering commitment to delivering unparalleled experiences to his guests.

As he looks towards the horizon, Meghraj entrusts the legacy of his dreams to his sons, Manvendra and Raghvendra, confident in their ability to carry forward his vision of excellence. For Meghraj Singh Royal, the journey from chef to business tycoon is not just a story—it’s a testament to the boundless potential of human endeavor and the transformative power of resilience.


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